Black Tiger Head Less (HLSO)
Our Black Tiger Head Less Shell-On (HLSO) shrimp provides the ultimate combination of premium gourmet quality and kitchen convenience. By removing the head while keeping the shell intact, we ensure the meat remains protected during freezing and cooking, locking in the natural moisture and firm texture that "Bagda" shrimp are famous for.
Sourced from the traditional gher farms along the coastal belt of Bangladesh, these shrimps are processed raw to maintain their natural grey-to-black striped appearance. HLSO Black Tigers are the preferred choice for chefs and retailers looking for a high-value product that is perfect for pan-frying, baking, or skewers.
Product Specifications
| Product Type | Black Tiger Shrimp (Penaeus monodon) |
| Processing Style | Head-Less Shell-On (HLSO) |
| Condition | Raw / Fresh-Frozen |
| Freezing Type | IQF (Individually Quick Frozen) / Block Frozen |
| Sizes Available | 8/12, 13/15, 16/20, 21/25, 26/30, 31/40, 41/50 (Pcs per Lb) |
| Packaging | 6x1.8kg Block / 10x1kg IQF Bags / Bulk Master Carton |
| Origin | Bangladesh |
| Shelf Life | 24 Months (Frozen at -18°C) |
Product Features
- Convenient Preparation: De-headed for faster cleaning and cooking in high-volume kitchens.
- Moisture Protection: The intact shell acts as a natural barrier, keeping the meat juicy during high-heat cooking.
- Exceptional Texture: Features the signature "snap" and firm bite of the Bangladeshi Black Tiger.
- Versatile Usage: Ideal for grilling, garlic butter sautés, and premium seafood pasta.
- Quality Guaranteed: Strictly monitored for size uniformity and freshness at our HACCP-certified facilities.